Forte Presents...

Bobby Byrne’s Broadway Dinner Show

Saturday, June 5, 2010
Friday, June 11, 2010

4 Course Dinner
Begins 7PM Both Nights

Menu

Appetizer
Homemade Fettuccini All’Amatriciana
Served with marinara sauce, chopped onions, pancetta (Italian bacon) and shaved provolone cheese  

Salad
Garden Salad with White Balsamic Vinaigrette

Choice of Entrée

Veal Alexandra
Medallions of veal sautéed porcini mushrooms, sundried tomatoes and a marsala wine sauce
or
Flounder Francaise
Egg-battered, sautéed with a lemon and butter sauce

Dessert
Ricotta Cheese Cake
Coffee & Tea

$50.00 Per Person Including Tax & Tip
Full Payment Required
732-899-5600
2154 Bridge Avenue
Point Pleasant, NJ  08742